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DrinkCorner

Classic specification in the public domain. Status: DEMO.

easy

Manhattan

Rye or bourbon, sweet vermouth, and bitters. A dinner-party stirred drink.

Ingredients

  • 50 ml rye whiskey
  • 20 ml sweet vermouth
  • 1 dash aromatic bitters

Preparation

  1. Stir with ice.
  2. Strain into a chilled coupe.
  3. Garnish with a cherry if you want one.
Glass
Coupe
Garnish
Cherry, optional
Origin
A New York cocktail of the late 19th century. The origin toast stories are not reliable enough to repeat as fact.
Alcohol
Not calculated.
Related spirits
WhiskyRye

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